R.O.D.-No Bake SF Cheesecake

No-Bake SF Cheesecake 

Crust:
crushed nuts (almonds or pecans)
1 or 2 T butter 
1/4 tsp. splenda 
1/4 tsp. vanilla
Mix well and PRESS into pie tin .

Filling:

2 pkg light cream cheese
1 pkg Knox Gelatin (melted in 1/2 c ho****er) 
3/4 Cup Splenda
1 tsp vanilla

Mix all together.
Pour the cheese mixture on top of crust...refrigerate.

Topping:
1/2 c. Cool Whip Lite

 

Variation:  Key lime Cheesecake
Substitute Lime SF Jello (about half the pkg melted in 1/2 c. ho****er)

You can get pretty creative with this recipe including adding Greek yogurt
or sour cream as a topping instead of the Cool Whip if you prefer the "New York: style of cheesecake.

yum! thanks!

Yum yum Thanks again for posting! have you made this one yet?

I made this one a long time ago (pre-surgery Atkins)....I think it turned out well, or I wouldn't have saved it......I hope