Comments on Moroccan Chicken

I made the Moroccan Chicken with Garbanzos last night and it was really yummy.  My family also liked it.  I have to say that the recipe needs a bit of changing (at least if you are NOT vegetarian). It calls for 1 pound of chicken and 2 (16 oz) cans of garbanzo beans. I used probably 2 pounds of chicken (part of a 2.5 pound bag).   I really should have used the whole bag or 2-3 pounds of chicken and only ONE can of beans. The spices were very nice----not too spicy and just the right amount of lemon flavor.  It was a great change from boring old chicken.

thanks!  and thank you for your recipes as well. i have been cutting and pasting them to a file!  soon i will be able to eat more than just protein and will start making them for my family!