I have a very long list of reasons that I did this, but I have a short list that I keep in my wallet, on the back of a 'fat photo' and on post-its on my mirror, in my car and in my kitchen.

I look at that list everyday and affirm to myself why I'm doing what I'm doing. If I am going to make a choice that is questionable, I review the list and ask myself if temporary pleasure is with the risk.

I'll share my list of why I'm doing this, please share your list of reasons you are doing this.

I am doing this because:

I want to live longer and healthier.

I want to provide a good, healthy example for my daughter.

I want to feel beautiful

I love feeling so much stronger and younger

I don't hurt all the time anymore.

I can fit anywhere and into anything; clothes, airline seats, booths.

This is a social networking group for people who have had or are considering any type of Weight Loss Surgery through any practice. We enjoy chatting, exchanging tips, recipes, information and support. This is open to anyone who would like to join us. Please be sure to RSVP so that we can get a head count. You can rsvp at http://wls.meetup.com/101

Of course, because we are using their facility, the folks at the Golden Corral would like each of us to purchase our meal there while we use their facility. Their normal price is $7.39; if you are a senior or have a card indicating that you are a WLS patient your meal will be $6.79... btw...unlike the Golden Corral in Asheboro, the one that we frequent here in Raleigh doesn't add a tip to your bill, so if you want your server to receive one, you'll have to leave it for them.

I thought we could do a clothing exchange this month, if you are interested. Please feel free to bring things to exchange... but you need to take whatever you bring that isn't selected by some other lucky loser.

I also have some sample of protien products and catalogs that were sent to us by the folks at BariatricChoice.com and you are welcome to take some to try.

We look forward to seeing you!

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hi i had durgery under doctor fobi in 2003. I have gain some back but i must admit my eating habits have changed. If you work hard enough you can over ride the pou*****ertain ways. However, I use to walk at least 3 miles per day. My habits have changed the surgery is a tool to help u . We must do our part to watch our diets and excercise, this is  good practice for everyone.

Hi I'm searching for some ideas/recipes for the Stage 2 eating - mushy/pureed foods. I enjoy cooking and would like to make stuff at home that is flavorful. That said quick and easy foodstuffs is needed too.

I remember someone once posting a refried bean idea, someone else posted something that she said tasted like "Hoagie Dip" and some else wrote about ideas for crustless pizza ideas.

Any and all ideas welcome for high protien meal ideas with real food (not just shakes) that can be eaten during the "Mushy/Pureed" stage.

Thanks all -
Eileen