Food Choices

Hi , I am new to this site and forum. I had my surgery in Monterrey, Mexico 3 weeks ago. My doctor says I can start on a soft diet. No soup, ensure or juices. I am eating egg, ground meat and vegetables cooked in broth, custard etc.
Does this mean I can try split pea soup and refried beans also. Any other thoughts of what I can try to add?

I also had the Fobi Pouch done in Monterrey last week. I'm still here. I leave tomorrow. My surgeon was Dr. Horacio Guajardo. Your doctor should have a dietician. I would contact them. I was given a booklet outlining what and when I could eat. If you email Dr. Zorilla, I'm sure he can give you an email contact for his dietician.

Soft, pureed foods; foods with no pieces in paste form are common foods you need to eat. For the first three weeks after surgery you should take a chewable multivitamin or a children's multivitamin.