Food of the Day

Hello, Hello! Here is a recipe back from my Atkin's Diet days...lol Hope you enjoy! Baked Cheesy Pork Chops 6 servings Ingredients: * 6 pork chops * Salt * Paprika * Pepper * Olive Oil * 3/4 cup heavy cream * 8 oz cream cheese * 1/2 tbspn garlic salt * 1/2 cup Parmesan cheese * 1/2 packet Goya Sazon con Azafran (optional--i LOVE this seasoning!) Directions: Season the pork chops with sazon, pepper, paprika and garlic salt then brown the chops in olive oil. In a pot, heat heavy cream and add cream cheese, garlic salt and 1/4 cup of the Parmesan cheese, stir over med heat until well blended. Place chops in a 12 x 8-inch baking dish. Pour sauce over and then sprinkle the remaining 1/4 cup Parmesan cheese. Bake at 325 for 50 minutes, or until chops are tender. Per Serving: 474 Cal (69% from Fat, 26% from Protein, 5% from Carb); 30g Protein; 36g Tot Fat; 6g Carb; 0g Fiber; 177mg Calcium; 2mg Iron; 273mg Sodium; 142mg Cholesterol This meal is delicious and I can't help but love the cheese sauce! yummy!! A good side dish with this is broccoli as the cheese sauce is an excellent compliment with this good-for-you veggie! (matter of fact, i think i may make this tomorrow...hmmm...) Enjoy! -Phoenix

Phoenix, I just want you to know how much I enjoy your receipes. Your such a great cook! I can't wait to try them. Hope you keep the receipes coming! Thanks, Amy Nolen

Awww...thank you so much!! I love to cook, and this surgery is giving me a whole new reason to experiment with it and use my new kitchen! -Phoenix