Lovie -
I'm 6 weeks out, and I have a confession - I only did about 2 weeks of liquids before I moved to mushies, and then was on full food ( mostly soft and EXTREMELY well chewed) about a week later.
I had some serious problems with shoulder pain until about 2 weeks after surgery. About 2 days after Surgery I was back in the ER to try to figure out what it was, since the codeine only made the pain subside for about 15 or 20 minutes. They did a CT scan, etc. and found I was full of gas and air in my stomach and colon, but the pain meds were paralyzing my colon and keeping me from getting rid of it. So I had to just tough it out.
After a few days it was a lot better, but then when I went back for my 2 week check-up it was bad again. I mentioned to Dr. Wynn that I had been much better, but I had only had one protein shake that morning and lots of water all day long, and my stomach was grumbly. She said that hunger can cause the problem because the stomach can pulsate when hungry and that was probably causing the tubing from my band to touch the diaphragm and give me the shoulder pain. I went back to work after my appointment and had some milk, and 5 minutes later the pain was gone. Since then I've had small twinges of shoulder pain whenever I get that grumble in my stomach.
After that, I realized that I had to avoid hunger pains, so I started doing more yogurt and cottage cheese (mixed with sugar free applesauce), and then went on to other soft mushy foods pretty quickly. I figured if I tried it and it didn't hurt, it couldn't be bad. And I knew what the hunger pains did to me with my shoulder pain, and that wasn't fun.
I just saw Dr. Wynn yesterday for my first fill, and told her that I moved onto mushies and food early, and she said that was totally fine. She agreed with my philosophy - if it didn't hurt me, it was probably ok, and she said she frequently recommends that to patients (I'm probably divulging a trade secret here....) - that if you're really hungry, you probably need something more substantial.
I actually think liquid is easier than purees logistically, because you can carry drinks around with you - purees are a bit harder, but manageable if you plan ahead.
As for the liquid diet 2 DAYS (not Weeks) prior to surgery - that's a little bit more difficult. Living on nothing but sugar free clear liquids for 2 days made me crazy. I was cranky, tired, and felt like my brain was misfiring. I'm so glad I have the flexibility to work from home, because if I had to go into the office and present myself to others I would have been a mess. The pre-op liquid diet is very different from the post-op liquid diet.
Best of luck to you!
Beth