ZIPLOC OMELET

I came across this in my email archive and thought I would pass it along. This would be great for getting in your protein in a fun and easy way.  Especially making them ahead of time (night before) to have for breakfast the next morning!! ZIPLOC OMELET (This works great !!! Good for when all your family is together.

The best part is that no one has to wait for their special omelet !!!)

Have guests write their name on a quart-size Ziploc freezer bag with permanent marker.

Crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them.

Put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc.

Each guest adds prepared ingredients of choice to their bag and shake.

Make sure to get the air out of the bag and zip it up.

Place the bags into rolling, boiling water for exactly 13 minutes.

You can usually cook 6-8 omelets in a large pot. For more, make another pot of boiling water.

Open the bags and the omelet will roll out easily. Be prepared for everyone to be amazed.

Imagine having these ready the night before, and putting the bag in boiling water while you get ready for work or play. And in 13 minutes, you got a nice omlette for a quick breakfast!!! I think that most kids and husbands are going to like this!

I used tomatoes, ham, green onions, cheddar cheese and mushrooms