YUMMY

Here is a yummy desert that my mother-in-law sent me from Weigh****chers. servings | 24 > > > estimated POINTS per serving | 2 > > > course | Desserts > > > > > > > > > Ingredients > > > > > > 1 BETTY CROCKER YELLOW CAKE MIX > > > 1 1/4 CUPS OF DIET SIERA MIST OR DIET 7-UP > > > 2 EGG WHITES > > > 1 (4 SERVING SIZE) BOX OF SUGAR FREE RASPBERRY JELLO (OR FLAVOR OF >CHOICE) > > > > > > 1 CUP OF BOILING WATER > > > 1 (8 OZ.) TUB OF FAT FREE COOL WHIP > > > > > > Instructions > > > > > > > > > SPRAY A 9" X 13" PAN WITH PAM. WITH MIXER, MIX THE CAKE MIX, SIERRA >MIST, > > > AND EGG WHITES TIL WELL BLENDED. POUR INTO PAN AND BAKE ACCORDING TO > > > DIRECTIONS FOR 9" X 13" PAN. WHILE CAKE IS HOT POKE HOLES IN IT USING A > > > FORK. THEN FIX THE JELLO MIX USING 1 CUP OF BOILING WATER. STIR TIL > > > DISSOLVED AND POUR EVENLY OVER HOT CAKE. PLACE CAKE IN THE REFRIDGERATOR > > > FOR 3-4 HOURS. AFTER CAKE HAS SET IN THE REFRIDGERATOR USE COOL WHIP TO > > > ICE TOP OF CAKE. CUT INTO 24 PIECES (2 PT EACH) FOR VALENTINES DAY: I > > > RESERVED 3/4 CUP OF COOL WHIP AND MIXED 1 TEASPOON OF THE WARM JELLO > > > LIQUID WITH IT TO MAKE IT PINK. I LET IT THICKEN IN THE FRIDGE WHILE >CAKE > > > WAS SETTING UP. THEN I PUT THIS IN THE SHAPE OF THE HEART IN THE CENTER >OF > > > THE CAKE. THEN I ICED AROUND THE HEART WITH WHITE COOL WHIP > > > > > > Special Notes > > > > > > > > > THIS IS DELICIOUS AS WELL AS VERY PRETTY WHEN CUT. MY HUSBAND DIDN'T >EVEN > > > KNOW IT WAS DIET. VERY TASTY BUT LIGHT. YOU COULD USE A WHITE CAKE MIX > > > INSTEAD OF THE YELLOW IF YOU CHOOSE. > > >

Goodness, this does sound good. My wife makes this type of cake, but she's never used diet Sierra Mist. I'll have her give it a try. Thanks for the recipe. Ron