Whatcha Eating....Tuesday Edition?

Teacher_Karen
on 4/28/08 10:53 pm - Lexa, AR

Good morning everyone! Let's see what we are eating..... Breakfast- slice of bacon and 1/2 piece wheat toast

Lunch- grilled chicken breast and green beans

Dinner- baked pork chop and field peas What are you eating today?   Karen

RhondaT
on 4/29/08 12:56 am - Conway, AR
Good Mornin Karen.....Bet you are countin' the days now!
Today looks like this:
3 cups black coffee, s/f latte
s/f pudding w/ whey pdr added
grill chick salad w/oil & vinegar dressing
u/s tea, at least 1 fuzzy navel
HB Steak w/ grilled onions, pinto & cornbread
s/f fudge pop for snack, protein bullet

 

    
Teacher_Karen
on 4/29/08 1:29 am - Lexa, AR

Heavens YES Rhonda!! I am so ready for June 3rd. The kids are SOOOOO WILD during May! June can't come quick enough. I'm ready for a break and so are the kids!   Karen

susandoeshair
on 4/29/08 8:37 am - Alexander, AR
HI Everyone, Here's my day, so far. wake up:      latte bkfst;         1 slice whole wheat bread w/ pimento cheese snack      chicken salad on ww crackers lunch;      mexican shrimp ****tail.  ww crackers snack      Fruit smoothie  from tropical smoothie, with double shot soy protein Dinner;      swiss steak, mashed potato,  green beans snack      who knows???

Susan

 

wendy_fou
on 4/29/08 11:47 am - AR
BREAKFAST - 4 apple slices & 2 tbsp PB2 20 ounces protein drink LUNCH - refried beans w/ hot sauce 16.9 ounces water SNACK - soft taco w/ no tortilla & hot sauce 16.9 ounces water SUPPER - 1/2 cup Four Cheese Lasagna Hamburger Helper & 5 SF reese's PB cup minis 16 ounces skim milk & 2 tbsp SF chocolate syrup Calories: 1007 Fat: 29.6 Net Carbs: 72.5 Protein: 91.2 Fluid Oz: 69.8
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