SWEETS FOR THE SWEET

ShirleyG
on 12/6/10 6:31 pm - HALFWAY BETWEEN ATLANTA AND BHAM , AL
  Chocolate Eclair CAKE   ,,,yummy   2 packages fat-free, sugar-free vanilla jell-o pudding
3 1/2 cups fat free milk (even though each box will say to use 2 cups milk, do not use 4 cups milk w/ this recipe .. stick w/ 3 1/2 cups milk!)
1 tub of either fat-free cool whip or sugar free cool-whip *thawed*
1 box graham crackers  I use the low fat ones
1 tub of Pillsbury's sugar free chocolate frosting,  reg one if you cant find the sugarfree one


Mix together pudding and then fold in tub of cool whip.
In 13x9 pan put down the first layer of graham crackers.
Add pudding mixture on top and add second layer of graham crackers.
Add the remaining pudding mixture and top with final layer of graham crackers.
Spread  can of frosting on top of final graham cracker layer. You can soften a little in microwave so it will spread ... Be careful to not OVER SOFTEN
Cover w/ tinfoil and MUST REFRIDGERATE FOR 24 HOURS before serving!!
Recipe will not work if you do not make 24 hours in advance ... the graham crackers will not soften and will stay hard.

This recipe is ohhhh soooo gooooood !!! 
Hilary P.
on 12/6/10 10:07 pm - Decatur, AL
A coworker brought this in on Friday, i had ONE BITE and said. OMG I have to have the recipe. So she brought it in yesterday. How funny i meant to post it and forgot!!!

It is OHHH so good. She didnt make her sugar free but once she told me what was it in i said i can def do this low sugar (minus the icing,ive never seen SF chocolate icing)
ShirleyG
on 12/7/10 7:15 pm - HALFWAY BETWEEN ATLANTA AND BHAM , AL
iT IS SO YUMMY ,,, I DO THE SUGAR FREE ON EVERYTHING I  CAN AND THIS IS WONDERFUL :)
Kim S.
on 12/7/10 4:03 am - Helena, AL
I am making this for a party I'm attending on the 18th--sounds great!
             
     
ShirleyG
on 12/7/10 7:15 pm - HALFWAY BETWEEN ATLANTA AND BHAM , AL
It will be a success, :) it is one of my fav's
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