2 Recipes
Mexican Chicken Bake
4 boneless chicken breasts
1/2 bag of family size cheese doritos
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 bag of Mexican shredded cheese
1 package taco seasoning
1/2 tsps salt
1/2 tsps pepper
Preparation:
Preheat oven to 350 degrees F. Get a large pan and boil chicken. When finished boiling chicken put it in a large bowl and shred. Then put chicken in a large skillet, add 1 cup water and taco seasoning. Boil until water is gone. Put back into your large bowl, add your cream of mushroom soup and cream of chicken soup to the chicken, add cheese, doritos, salt and pepper. Mix together until well blended. Put in a glass cassorole dish, place more cheese on top, cook on 350 degrees F for 30 min. or until well heated, cheese is melted, and edges are brown. Top with sour cream or salsa
Pork Tenderloin
4 boneless chicken breasts
1/2 bag of family size cheese doritos
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 bag of Mexican shredded cheese
1 package taco seasoning
1/2 tsps salt
1/2 tsps pepper
Preparation:
Preheat oven to 350 degrees F. Get a large pan and boil chicken. When finished boiling chicken put it in a large bowl and shred. Then put chicken in a large skillet, add 1 cup water and taco seasoning. Boil until water is gone. Put back into your large bowl, add your cream of mushroom soup and cream of chicken soup to the chicken, add cheese, doritos, salt and pepper. Mix together until well blended. Put in a glass cassorole dish, place more cheese on top, cook on 350 degrees F for 30 min. or until well heated, cheese is melted, and edges are brown. Top with sour cream or salsa
Pork Tenderloin
1 pound pork tenderloin
flour
3 tablespoons bacon drippings
seasoning
3/4 cup sour cream
Slice the tenderloin across the grain to create 2-inch slices. Flatten out and coat with flour. Brown both sides in a hot skillet containing the bacon drippings. Season with salt and pepper. Reduce heat and add cream, cover and simmer for 30 minutes.
YUMMY that Mexican CHicken sounds really good!!
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Love you,
Michele
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Michele
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