Brussel Sprouts in Pecan Sauce

Vickie G.
on 11/19/08 10:24 pm - AL

1 lb Brussel sprouts; trimmed
3 tb Butter; unsalted
1/4 c Pecans; chopped
Salt and pepper to taste
 

Cook the brussel sprouts, covered in boiling salted water until tender, about 10 minutes. Drain. Keep warm.

Heat the butter in small saucepan and brown the pecans;do not let them burn. Pour the pecans over the Brussel Sprouts and eat. Serves 4 to 6.


Nothing tastes as good as being thinner feels.

I have to walk early in the morning, before my brain figures out what I'm doing.


"Obstacles are what we see when we take our eyes off the goal." 






      

                                                                                                          

                                                              

 

                                                               
               
                                           
                                                  

                                                                                                                                                                                                                                                                                                                                                               









                                                 





















  























jwbtenor
on 11/19/08 10:40 pm - York, AL
OK, Vickie, here is the FIRST recipe you have EVER posted that I don't want to try!!!  I don't think even a pecan sauce will get me to eat a Brussel Sprout!!

JOHN

Vickie G.
on 11/19/08 10:44 pm - AL
Well I do like them and it was an easy recipe  sorry


Nothing tastes as good as being thinner feels.

I have to walk early in the morning, before my brain figures out what I'm doing.


"Obstacles are what we see when we take our eyes off the goal." 






      

                                                                                                          

                                                              

 

                                                               
               
                                           
                                                  

                                                                                                                                                                                                                                                                                                                                                               









                                                 





















  























jwbtenor
on 11/19/08 10:46 pm - York, AL
Don't be sorry!  Just keep posting your recipes.  I love 'em!  Except the sprouts!!!
Iris Shimmer
on 11/19/08 10:54 pm
This sounds delish My boys love brussell sprouts!!

A casual stroll through the lunatic asylum shows that faith does not prove anything.

 

 


Vickie G.
on 11/19/08 10:59 pm - AL
I love them Myself my DH does not care for them but ya have to cook what you like yourself  sometimes


Nothing tastes as good as being thinner feels.

I have to walk early in the morning, before my brain figures out what I'm doing.


"Obstacles are what we see when we take our eyes off the goal." 






      

                                                                                                          

                                                              

 

                                                               
               
                                           
                                                  

                                                                                                                                                                                                                                                                                                                                                               









                                                 





















  























CrookedToupee
on 11/20/08 12:25 am
the pecans in a pie sounds much more filling...why waste them on brussel sprouts..just my opinion...
Vickie G.
on 11/20/08 12:39 am - AL
Your opinion was noted kind Sir  I too can make a Pecan Pie that will make your tongue lap yor brain  But since my sis-ta Michele has to put up with you and live with you I will refrain from fixing you one, as your brain has been lapped to many times    Yeah I LUV U


Nothing tastes as good as being thinner feels.

I have to walk early in the morning, before my brain figures out what I'm doing.


"Obstacles are what we see when we take our eyes off the goal." 






      

                                                                                                          

                                                              

 

                                                               
               
                                           
                                                  

                                                                                                                                                                                                                                                                                                                                                               









                                                 





















  























fillisg
on 11/20/08 11:58 am - Belmont, MS
OMG Vickie! Brussell Sprouts are one of mine and my hubbies favorite green veggies. I marked this to my faves. What you want to be this shows up on our Thanksgiving table???

Phyllis
LAP RNY 7/7/06
Highest    Current     Goal
292             157           140

"I can do all things through Christ which gives me strength" Philippians 4:13

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