How is everyone doing??

(deactivated member)
on 2/12/06 1:56 am - SC
Hi everyone! I'm new to this board.. 1) How much have you lost? 39lbs 2) What are you doing for excercise? Walking, but not enough..I have feet problems. Even fatter, I have no meat on them..they get so calloused that I have to have them shaved periodically..HA 3) What foods are working well for you? My trusty Cottage Cheese..Loaded with protein and I can eat a lot of it. 4) What are you having problems with? scrambled eggs..they come right back up. I was told to prime the pouch with some milk and they should stay down, but I don't want to try just yet. YUK 5) Any tips you might have that will help us? Well..I was down and depressed for a few weeks after my surgery and my husband treated me with a make over..new hair cut, highlights, nails done and a new outfit, and make up and I feel wonderful..snapped me right out of that funk.
cantweightanymore
on 2/12/06 9:56 am - Stafford, VA
1. I've lost 25 lbs. since surgery. Seems low to me, but I just keep reminding myself that there's no way I could have lost 25 lbs. before... 2. Walking, treadmill and elliptical trainer, light weightlifting. I'm not consistent, though... Some days, I have absolutely no energy! But this seems to be subsiding now. 3. Tuna, yogurt, oatmeal, shredded chicken, soups, 100% whole wheat Wheat Thins, fruits in my protein shakes, ground beef, all cheeses. I've had good luck trying new things--I just take very very small bites, chew well, and wait a minute or two between bites to make sure it will sit well. Water is going much better since I started using Crystal Light. 4. Reheated meat, all fish (gets stuck no matter what), anything made with white flour. Some days I have trouble with getting all my protein in because I just get sooo full! 5. Tip: Take your measurements! As slowly as the scale has moved for me, it helps to look at my measurements and see results when the numbers aren't moving.
jliza001
on 2/14/06 4:59 am - San Diego, CA
1) How much have you lost? 40lbs from highest weight, 35.5 since surgery. I thought I was loosing too slow, but when was the last time I lost almost 40 pounds in 2 months? 2) What are you doing for excercise? Right now I am walking at least 1 mile, 4 days a week. It's time to step it up a notch. 3) What foods are working well for you? I eat 5 saltine crackers with every meal, split pea soup is good, salmon fillets, eggs, small amounts of dairy, lactose-free milk 4) What are you having problems with? bread and rice are not fun, neither is chicken or large shrimp. Basically everything I am NOT supposed to be eating according to my doctor's nutritional guide. 5) Any tips you might have that will help us? I like having a weekly eating/drinking routine to hammer in my new behavior of eating. I check off every meal that I've eaten, my vitamins, and the amount of protein and liquids. It's neat to see how if you miss a meal, your protein and water intakes will suffer.
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