Keeping on the Wagon - Wednesday

Patricia S.
on 4/3/07 10:39 pm - Glen Mills, PA
Ok everyone - join in the fun - it is so helpful to at least think ahead a little bit and come up with a sketchy plan for your eating today - it helps make sure your not missing anything. First off Excercise: none again today - No lunchtime walk it's raining, and it's not a gym night for me. My plan: B: Pro-complex and skim milk with 5 multigrain crackers (31g) S: light string cheese (8g) L: low carb lean cuisine (15g) S: 1/2 protein bar (10g)...subject to change or complete elimination... D: homemade low fat chicken divan (as long as the boy saves me some) 20g (if the chicken is gone I'll grill up a tilapia filet - 25g) Water etc. 12 down so far (4 first thing this morning and 8 just now) - 24 more before lunch is my goal and 32 after lunch - at least 16 before and immediately after piano lessons (tonight is my long piano night) and 8 before bed. No confessions from yesterday at all - I even went to a "dessert social" and quietly sat there sipping my water - I didn't get close enough to the table to even be tempted.
PUDYTAT
on 4/4/07 11:29 am - CAROLINA SHORES, NC
HAD A STRANGE AND BUSY DAY TODAY BUT WAS ABLE TO GET ALL MY FLUID IN, GOT 80oz IN. WE HAD BABIES OUT THE YING YANG TODAY. B: 1 SCRAMBLED EGG W/ 2 PIECES OF BACON L: 1/2 CUP TACO SALAD MINUS THE SHELL D: JAMACIAN BEEF PATTY (DELISH) S: 6 LOW FAT WHEAT THINS W/ EGG SALAD. CONFESSIONS FOR YESTERDAY: MADE CAKES FOR A BAKE SALE THE HOSPITAL IS HAVING FOR THE MARCH OF DIMES AND TASTED SOME OF THE BATTER, OH MY GOD, DIED AND WENT TO HEAVEN.
Aime B.
on 4/4/07 8:06 pm - Baltimore, MD
I made an interesting lunch yesterday that was actually tasty. I warmed a new potato I had baked the other night. Put some taco meat I had made on another day on top. Melted chesse over all of it and added some salsa. It was very tasty.
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