Crock Pot : Beef n Broccoli

(deactivated member)
on 3/20/07 8:29 am - MT
Beef and Broccoli Based on a Chinese Stir Fry 1 pound beef round, cut into 1" cubes ( I used beef chuck ) 4 ounces canned, sliced mushrooms, drained ( I used fresh, probably a small package worth) 1 medium onion, cut into wedges 1/2 cup beef broth 1 teaspoon beef bouillon concentrate 1 tablespoon splenda 1 teaspoon grated ginger root ( I used powdered - it was all I had ) 1 tablespoon dry sherry ( I used white wine - it was what I had ) 2 tablespoons soy sauce 1 clove garlic, crushed ( I used 4 - we love garlic ) 1 teaspoon dark sesame oil 1 tablespoon sesame seeds 2 cups frozen broccoli florets ( I used fresh ) Guar or xanthan ( I just drained it instead of thickening the sauce ) Combine the beef, mushrooms, onion, broth, bouillon, splenda, ginger, sherry, soy sauce, garlic and sesame oil in your slow cooker. Sprinkle the sesame seeds on top. Cover the slow cooker and set to low. Let cook for 8 to 10 hours. When the time is up, add the broccoli to the slow cooker, re cover the slow cooker and let it cook for another 30 minutes. Thicken the juices with a little guar or xanthan. Yield: 4 servings 314 calories 17g fat 29g protein 10g carbs 4g fiber 6g net carbs
Jenn F.
on 3/20/07 8:57 am - Lansing, MI
Sounds yummy!! I can't wait to try it.
(deactivated member)
on 3/20/07 9:04 am - MT
Its yumo!! The meat just melts in your mouth like butter. And OHHHHHHHH the smell going on in this house is heavenly *grin*. Felicia
Judy G.
on 3/20/07 10:25 am - Galion, OH
SO OK I AM SITTING HERE STUFFED TO THE GILLS AND I READ THIS POST FROM YOU AND I AM SITTING HERE DROOLING FOR IT!!!!! OMG WE ARE SOOOOOOOO GOING TO TRY THIS MAYBE THIS WEEKEND....OMG JUDY WIPE THE DROOL OFF YOUR CHIN!!!! THANKS FELICIA!! HUGS JUDY
Aime B.
on 3/20/07 10:51 am - Baltimore, MD
I finally broke down and bought a crock pot. I made corned beef in it first. It was so good. I had to make anothr one. I kept the broth and leftover veges. Tonight I added some beef cubes to the broth and made a soup with it. Oh- talk about tasty. I can't wait to try this one. Aime
Melissa W.
on 3/20/07 11:30 am - Hackettstown, NJ
MMMMM YUMO! Sounds yummy yummy! Loving these cook books you got! YAY!! Melissa
Tabby C.
on 3/20/07 12:29 pm - West Alexander, PA
OMG...this sounds oh so yummy!!!! I need to make another trip to the grocery store. MMMMMM Can't wait to try it. Thanks, Tabby
Susan T.
on 3/20/07 1:40 pm - Waco, TX
Oh my mercy me!!! I'm thinking instead of beef tips and rice we are having THIS one night!!!!! This sounds beyond yummy!!!!!!! Thanks for sharing!!!! And, it's nice to see you back on the boards!!!!!!!! Susan
Lisa_1967
on 3/20/07 6:54 pm - Rileyville, VA
Thanks Felicia!!! That sounds like it is really good...I am printing it. I may try it this weekend since I am off for 3 wonderful days BTW...where in the heck have you been the past few days ....we have been worried about you!!! Thought you got outside to play and forgot to come in Glad to see you are back Lisa S
Most Active
Recent Topics
Anyone still check in?
E velyn · 0 replies · 262 views
Five Years Already!!
Judy G. · 2 replies · 1267 views
Happy 5 year Surgiversary!!
hollywatson · 1 replies · 1031 views
5 years out and now 168 lbs.
Staci G. · 1 replies · 1002 views
Anyone checking in?
Tri_harder · 2 replies · 1148 views
×