Anyone else experiencing this??
I'm slightly more averse to meat than I was before surgery - it's never been my first choice but I seem to like it even less now. I really have to force myself sometimes to eat the meat. But it's such a good protein source, I can't imagine taking it off my menu completely. Honestly, I eat meat usually once a day, and the rest of my protein is from dairy or things like beans (garbanzo beans etc.).
Meat is hard to digest for many of us now, I'll bet that's why your stomach churns; it knows it'll have a harder time with it! Maybe if you stick with ground meats, like hamburger, or soft meats, like fish (salmon, I love that), you'll have better luck.
Just keep up the protein!
Sheryl