Sugar Free Banana Bread Recipe

Sugar Free Banana Bread Preheat oven to 350 degrees. 1/2 cup oil 1 cup Splenda 2 eggs 3 ripe mashed bananas 2 cups flour 1/2 tsp. salt 1 tsp. baking soda Mix together oil, splenda, eggs & mashed banana. In a seperate bowl stir together flour, salt & baking soda. Mix dry ingredients into banana mixture a little at a time. At this point you can add 1/2 cup of nuts if you so desire (i didn't). Pour into 2 greased bread pans and bake until it's brown and pulling away from the pan, around 30-40 minutes. Let cool then slice. Enjoy

do you know how much fat or calories in this ? thanks michelle

Hi Michelle... no, I don't know. Sorry about that. I got the recipe from someone else and the info wasn't on it. The only thing with fat is the oil though. Hope it works for you! Pam

I made the bread this week for friends at work and it was absolutely wonderful!! I added some blueberries and a few chocolate chips which made it really moist. Everyone loved it and would have never known it was sugar free...or at least, mostly sugar free...if I hadn't told them. I made it for others to help me celebrate my 100 pound weight loss. Most of my co workers have been extremely supportive and encouraging. One has even given me the nickname of "LB"...which means "little butt".. Bless her!!!! Deb 250/150/almost there!