Does anyone dump from . . .

fish filets? I know this sounds strange but tonight I made Tilapia filets for dinner. I broiled them with a little olive oil and old bay. I ate about 3-4 ounces along with some green beans. I immediately felt that awful "sick to my stomach, wish I could throw up" feeling. And it occurred to me that I haven't had that awful feeling since one night when I made rainbow trout about 4 months ago! That was probably the last time I made fish because my family really doesn't care for it. Could it be possible that I dump from fish filets? I eat alot of canned tuna and have been fine from that. P.S. I'm Sandy Krems, just changed my profile to last initial. Lap RNY 9/20/04 268/177/136

Yup I do, i dump from allmost all seafood, not a really bad dump but nopt a good one all the same anna lap rny w/ring 9/21/04 218/160/103ish

I dump from other things but not fish. I am sure it is possible, especially since you noticed you did it before with another type of fish. Although it could be what your using, like the oil. Do you use it all the time?? I hope you get to the bottom of it soon. Shannon

I don't think I "dump" from it, but it OFTEN does not go down very well. I don't really like fish that much, so I don't eat it often, but I tried baked catfish fillets and tilapia fillets and sometimes I can eat a few bites OK and then sometimes the first gets "stuck" and nothing else will go down!!

flaky fish doesn't make me dump, but any thicker/tough fish does. In fact fish was the first thing i ate that make me vomit. -kt

Well, Sandy not that I'm an expert - but there seems to be a pattern with fish. Why don't you get a box of Gorton's salmon or fish in lemon butter sauce and broil/bake in the toaster oven. Try it without anything else. And see if the same thing happens. If it does - you might be allergic to fish.

Hi Sandy. I just want to let you know that I, too, dump from fish--any kind of white fish. I have no problem with shrimp(always goes down great, so when I'm not up to par I eat shrimp),scallops, lobster and salmon or tuna. It doesn't matter what kind of white fish-tilapia,cod, flounder, or how I cook-bake,broil or grill, I get sick. go figure--One of the healthier foods. And I can eat steak like theres no tomorrow. Linnie