WOW!!!!!!!!! dose that say it i cant imagine being in a 14 but i of course - do hope i also get there, thats so great. looks like your getting real close to half way congrats

I just want to post that today I finally hit Onederland. I had been struggling with dropping below 200 for 2 weeks as I did my stall. The more I wanted to get here, the scale had a mind of its own and made me NUTS. I got on the scale today and it said 198, so I had lost 2.8 pounds. That makes a total of 54 since surgery and 63 from highest/liquid diet. I am on top of the world. Also went to get a new pair of jeans Saturday and was freaking cause I fit into 16's when my boyfriend said, honey those are still too loose try on the 14's. I wear 14's in jeans!!!!! No camel toe, I can bend, cross my legs and squat down with total air and comfort. I have not been this low in my weight for 8 years now. God is very good to me today!!!! Hope your loss is great and let me know how you are all doing August babies!!!!! hugs, Tanya 252/198/140 58lbs to goal!!!! RNY 8/2/06

Interesting! I used to love gyros pre-op. I bet I could eat it without the bread. Come to think of it, there may be some lamb chops in the freezer. I'm going to have to look and see!

I'm starting to get kind of bored too. I tried something a little different today I had a tablespoon of peanut butter and a little bit of sugar free strawberry jelly. I just mixed it up and ate it off the spoon. That was what I had for breakfast. I know that wasn't the best choice but it wasn't like the breakfast that I used to eat. I made some skyline chili for lunch. It was pretty good. Earlier this week I tried a pork chop on the george foreman grill. It was good. I honestly don't know what else to eat. I haven't been cleared for salads yet so I can't eat that. I'm hoping that when I go back to the surgeon's office they will let me start eating some. I could go for a nice grilled chicken or shrimp salad. Sorry I wasn't more help!

I went through that too. I have tried a few things that are good; certain types of Lean Cuisines are low in carbs, are quick and easy and taste good, Dame Tooter has some great recipes that I have tried and frozen portions to re-heat and eat later (soemtimes re-heated foods get dry and cause trouble so I re-heat carefully). I have been makign a delicious treat lately too, sf chocolate pudding with protein powder mixed in then partially mixed with equal amount of sf low fat Cool Whip. Its chocolate mousse and is soooo good. Im looking forward to other responses, when Im bored I definately choose easy things like Wheat Thins and cheese, not the best although not the worst either.