Well that was certainly anticlimactic!

I haven't tried and probably won't but a glass of dry white wine I heard is the way to do it. Also, I guess we develope "chronically empty stomach" that makes most of us sensitive to alcohol. I used to drink a fifth of Grey Goose Vodka straight every other day shortly before my banding. I know it had a lot to do with my weight gain before surgery. I haven't had a drop to drink since July 9th. My surgery was on July 19th. Take Care