Recent Posts

Debra H.
on 9/6/06 10:00 pm - Camden, NY
Topic: RE: Help, I wanna snack to much..........
Hi Renee' I found myself doing the same thing in the last few weeks. I decided to get back to using my Fitday program to track what I eat. I also found a Bariatric food guide pyramid to use as a guide. I think it's okay to have a snack or two, but I think we really need to watch what we are snacking on. I found using Fitday that one of my "mindless" snacks was Eatsmart Soy crisps. Okay..good protein, but more fat and calories than I really want to add with a mindless snack. I think when we are this far out keeping track of what we are eating becomes more important than even in the beginning. At one year out our malabsorption is not as much. Research has shown that by a year out our malabsorption goes down to about 20% versus the 50% in the beginning. So, we need to really watch what we are doing as we are absorbing nearly all of what we are eating. We will ALWAYS have some malabsorption so taking our vits and calcium are lifelong, but the calorie absorption is much more than in the beginning. We are also able to eat more food at this point. Gernerally up to 1 cup at a sitting (although I think there are people who can eat more). Our stomas also may get a little bigger so our food passes through faster than it did in the beginning, so it's important to have foods that are dense, and remember not to drink at all with our meals, and wait that 30-60 minutes to drink after we eat, so the food stays in our pouch longer. For snacks perhaps we should try to get in our veggies and fruits during this time. Also remember to try to get in at least 80 grams of protein a day (I feel best at about 100 grams). Drink lots of liquids between our meals and if you tolerate sugar, pretend you don't and avoid it like the plague. Believe me, I have had to remind myself of these rules lately because I was really snacking on the wrong foods. I'm trying to do better, and believe it or not, since I've tracked my protein, I've lost 2 lbs in the past 3 days. I would still like to lose at least another 20 lbs (30 would be ideal), but I know at this point it will have nothing to do with the surgery, and everything to do with me. I just need to use this tool to its fullest. I hope I've given you some encouragement, and know that you are not alone. We were not obese by accident, and it is going to continue to take hard work to stay healthy. Love, Debra
Debra H.
on 9/6/06 9:45 pm - Camden, NY
Topic: RE: Bariatric Food Guide Pyramid
OOPS. Left out the servings of grains...2 Servings a day. Deb
Debra H.
on 9/6/06 9:42 pm - Camden, NY
Topic: Bariatric Food Guide Pyramid
Good morning all. In reading "Bariatric Surgery for Dummies" there is a great food pyramid guide for all of us. Here's what it says..different from the regular food pyramid. At the bottom: Protein: Minimum 8-10 servings: can include-1/2 C cooked beans, 6 oz yogurt, 1/4 C cottage cheese, 1 egg or 1/4 c egg substitute, 1 oz lean meat, poultry, fish, cheese; 8 oz non fat milk Vegetables: 2 Servings a day - 1 Cup Raw, 1/2 Cup cooked Fruits: 2 Servings a day - 1 cup berries; 1 small banana; 1 peeled apple (samples) Grains/Beans/and Starchy vegetables: 3/4 C cereal (less than 6gr sugar); 1 small sweet potato; 1 slice 40 cal wheat bread; 1/3 c brown rice or wheat pasta Fats: 4 servings a day: 2 tbsp avocado, 1 tsp olive oil/butter/margarine Your surgeon and nutritionist may provide some helpful menus, but the bariatric food guide pyramid will help you design your own daily menus. The base of the pyramid is protein, the sources of protein are meat, fish, eggs, dairy, and legumes. Half of your daily diet (calories) should come from these sources. I don't know about you guys, but I really didn't know exactly how to balance out my daily food. This is a good guideline for a balanced diet. Hope it's helpful to all of you. Debra NOTE: INFORMAION PROVIDED FROM "WEIGHTLOSS SURGERY FOR DUMMIES" BY Marina Kurian, MD, FACS, Barbara Thompson, and Brian K. Davidson.
Debra H.
on 9/6/06 9:31 pm - Camden, NY
Topic: Wednesday Accountability
Here is yesterday. I think it's great to do this. I'm using my fitday now, and it's really helping a lot. B-1 whole egg, 1 egg white, 1 oz part-skim mozzerella S- 2 oz part skim mozzerella and 1 plum L-Atkins Advantage Granolla and Oats bar & Eat smart Soy Crisps S-100 calorie bag of popcorn D-6 oz sf yogurt with 3/4 cup Kashi Go-lean S-1 cup fresh cherries Total calories 1,464 (ate too many soy crisps) Protein: 101 gr Carbs: 124 Fat: 64 gr (soy crisps had 27 of those grams) So..I decided that I'm not going to buy soy crisps...as much as I love them they are way too easy to overeat. I actually had 3 servings which packed 480 calories, 27 gr of fat and 33 carbs. Although those servings did pack 24 gr of protein, I think I can get that same protein with less calories and fat. I threw out the rest of those soy crisps. Before my surgery chips were my downfall, and these little beauties are tooo much like chips, not to mention they melt in your mouth and don't take up a lot of pouch space. So although they are good protien, I think it's way too much for me to handle. I also want to get in at least a couple of veggies a day. So how did the rest of us do? Have a great one!! Deb
lynn43
on 9/6/06 11:41 am - canton, GA
Topic: RE: My first 10K
Lisa, So nice to hear from you. I think of you often. Yes, all my exercise does help me in daycare. I really feel so much better then before. I am really happy, still struggling with the food demons. But at least the exercise helps keep the weight down. How is it going with you? I hope all is well. Are you still losing? I am but really sloooooow maybe 1 or 2 lbs a month. Hugs, Lynn
Wendy Kipp
on 9/6/06 11:07 am - MI
Topic: Plastic consult today
Well I went and bared it ALL! Yep, I can now say I posed nude for pictures! LOL! I'd hate to be the poor guy who bought that magazine!!! I found out that there is a 90% chance of getting my tummy tuck covered, but about 0% chance of anything else. If I wanted a reduction and lift done on the breasts, I would have to have almost my entire breasts removed for the insurance to cover it! No way! I would have to come up with about 15,000 dollars to have my breast lift arm reduction and thigh lift done!! I think I will stick with the tt and see what is necesarry after that. Boy, its expensive becoming hot! Wendy
ALESIA1966
on 9/6/06 4:32 am - New Bern, NC
Topic: RE: Tuesday Accountability
Lucy, I repeat, I think you are doing awesome and deserve a ... Know what you mean about being afraid to start sliding on a few pounds here and there and then pow, I'll be back to 250 in a wink...Getting on the scale and seeing an increase can be really unnerving...Since I made it to goal and beyond its gotten a little better...I think I was becoming addicted to seeing the same or lower everyday for the many months it took to get to goal, then I surpassed goal and my Dr. was saying "you need to level off", I lost 13 more lbs past goal trying to get settled on a maintenance eating plan, then had a hernia repair and panni removal and lost 4 more, it was during this 3 month time period I finally realized that I could and would be okay if I just keep it in a 5 lb range up/down from my lowest post panni weight to my lowest pre panni weight...Now I'm doing okay and don't panic if I'm up 1 1/2 lb today, because the next day I'm down again...Eating all kinds of food definately contributes to the day to day fluctuation, if you look at my accountability, my food is all over the board, but do try to keep on track with 3 meals and 2-3 snacks a day...I too still go for real salad dressing and real butter, do try to watch the carbs and still have problems dumping on too much real sugar so don't do much of that... Keep me posted on how you think the food adjustment does on re-shrinking/brainwashing your pouchie...You have a strong will, I can see it in your post...You've come such a long way, much further than me ...Congratulations and good luck with you're upcoming plastics Alesia
Lucy M.
on 9/6/06 3:52 am - Conway, SC
Topic: RE: Tuesday Accountability
Hi Alesia! Thanks for posting too! I like this accountability post. It helps me at least this week to keep in check. I'm choosing not to eat solid foods for a couple of days because my eating was way out of control last week. I can tolerate all foods; chewing is no problem. Last week I was eating the "no-no" foods like donuts and regular ice cream. Plus eating the right protein foods, and I was eating in between meals and not drinking enough fluids. All not good in terms of post WLS. I had to take drastic measures and cut the carbs. My problem is when I start eating solids, I want to eat more. I'm trying to shrink my pouch again. Eating solids is not a problem for me when I stay on track. Once I falter, then it is trouble. I do have emotional issues that I'm dealing with; plus the strain of my plastic surgery consults and upcoming gyne appointment. The image thing i****ting me hard! I'm having a hard time dealing with the attention from the opposite sex as well as the attention from my family. My way of dealing with this, has been eating to comfort me. I know that is not the answer and that is what got me to 485 pounds in the first place. I don't count calories as much as counting my proteins. Although I usually go under 600 calories during the week, on Saturdays I usually make up for the deficit by going out to eat for lunch - have whatever I want, but in the amount that my pouch is comfortable with. I will have bread and butter, salad dressing on my salad. I also may indulge in a dessert, like a small D**** cream cone or a small sundae without whip cream or nuts. My brain still thinks like a 485 pound person. I want to eat, whenever, whatever and how much that I want! I know that my pouch will limit me to an extent. I'm so scared at this point of gaining weight. Less weight means less intake. I know that I can't eat like I did in the beginning. To me, a gain means I failed. I don't want to fail. I want to have my plastic surgery as planned in November. So I have to lose the 3.4 pounds by then. I'm also afraid of having a plateau. Sorry to ramble on! I feel like I just bared my soul. Here it is! Thanks for asking! Lucy
ALESIA1966
on 9/6/06 2:45 am - New Bern, NC
Topic: RE: Long time, no post...
Welcome back Maria, Glad to hear you still out there and working your tool... Alesia
ALESIA1966
on 9/6/06 2:37 am - New Bern, NC
Topic: RE: Tuesday Accountability
Hi Lucy and Everyone Else Jumping on board... Lucy, when I look at your accountability, I have to say, bravo , because you always look to me like you are doing so good, limited meals and snacks, never notice you grazing...but have to ask, doesn't seem like there is much "chew" protein in your day, is it because you don't tolerate meats/veggies well? Your protein counts sound good, how many calories do you average a day? I see you are almost at goal... When I look at what you eat and what I eat, WHOA... Anyway, I think you are doing great, keep it up... Tuesday: B - fruit protein smoothie S - kashi protein granola bar L - 2 1/2 oz london broil 1/2 oz slice havardi cheese 1/2 cup blackbean/corn salsa 1 oz serving tostitos (12 chips) S - 4 club crackers 1 oz dry roasted peanuts S - 2 protein balls D - 3 deviled egg 1/2's 2 bites pasta, bacon, pea and sundried tomato salad 1 oz grilled chicken 2 nestle crunch mini bars S - sf bluebunnie peanutbutter icecream bar And the usual liquids and vitamins Accountability has been keeping me on the track, I'm so glad Pam started up this post again...As long as I stay in my comfort scale range 121-125, I feel like I'm going well and don't panic about regaining EVERYTHING (the mind is a terrible thing to re-create) Alesia
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