What you cooking.
I am doing left over night.. thats all the stuff I made all week gets eating tonight.. family chooses which one they like. So you all show me your recipes.. I am always looking for more ideas. I have an entire cookbook I have made of low carb stuff that I make and try out. Tommorrow I will be making french toast low carb style for me and a french toast cassarole for the family.. I will put those recipes in tommorrow so stay tuned over the weekend and join in.. I know we all get busy but take a couple minutes to join in.. So what you cooking tonight.
I'm going "easy" tonight ... I got frozen french bread pizzas for the family and I got a Lean Cuisine frozen brick oven style pizza (garlic chicken) for me. My daughter is having "Family Fun Night" at school tonight so we have to rush and be out the door quickly.
But, I got all the stuff to make your Carnitas burritos so I'll throw that in the crock pot tomorrow morning! Can't wait!
Deanna
I'm having a chef salad and the family is having beef "stroh"ganoff.
2 lbs of steak diced and cubed
3 celery stalks chopped up
1 medium chopped onion
a liitle garlic
1 can of cream of mushroom soup
1 8oz container of ff sour cream
1 can of instant biscuts
brown steak steak, onion and celery in pan
add soup and sour cream let simmer for 5 mnutes
pour steak and soup mixture in to a deep baking dish
place biscut on top of mixture and bake at 350 or until biscuts are light golden brown
and serve .
you may want to add some veggies, rice or egg noodles to this dish ,my mom always made it with spianch noodles when I was a kiddo
I'm going easy too tonight - fajita chicken
Marinade strips of chicken in fajita or taco seasoning mix (I prefer taco) for a couple of hours (spinkle seasoning over chicken strips and toss till well covered & leave)
Brown chicken in a skillet together with chopped bell peppers and mushrooms
Serve with cheese melted on top
I do without the tortilla wraps, family either have those or mexican rice
This is one of my favourites!