Meat Crust Pizza recipe ...

Deanna34
on 1/5/07 7:32 am - Salem, OR
Meat Crust Pizza 1 lb extra lean ground beef (I used ground turkey and it worked okay) 2 cups low fat mozarella 1/2 cup pizza sauce canadian bacon, pepperoni slices any pizza toppings you desire Preheat oven to 350. Brown ground beef. Put beef in a large bowl & mix well with 1 cup of low-fat mozzarella cheese. Spread mixture out like a pizza crust on a cookie sheet or a baking stone. (I used a cookie sheet lined with foil so it was easy to clean up) Put 1/2 cup pizza sauce on the mixture. Ragu is ok.(pizza sauce, no sugar in it.) Top with 1 cup of low-fat shredded mozzarella. Top with canadian bacon and or low fat pepperoni slices. I usually just use the canadian bacon. Optional toppings: onions, peppers, anything legal that you like on pizza. Cook 15 minutes or so (when top cheese starts to brown it is done).
Ruth A.
on 1/5/07 10:39 pm - Letchworth Garden City, UK
Thanks Deanna I say it every time - it sounds so delicious. This time I am going to make it. I haven't managed to yet.
Kathryn M.
on 1/7/07 8:49 am - in the Suburbs, MI
I cant wait to try this - I miss pizza, but anytime I try a bite of the crust I want to gag it doenst go down or sit well..thanks!!
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