Tuesday Question

Thin crust pizza, ham and pineapple. I just want the toppings. MNgal RNY 5/27 -32

I think a salad would be pretty wonderful... but it's a close tie to a nice filet mignon. LOL

Diet Coke and LaRosa's Steak Hoagie...uhmmmmmmmmmmmmmmmmmmmm

Oh my goodness, this post just got me salivating really bad. A nice, thick, juicy, rare steak. With all the trimmings, of course. I want sauteed onions and mushrooms, with a baked potato with sour cream and cheese and bacon bits. I think I just drooled on my keyboard.

Mmmmm...this IS a serious drool post. Naturally there are a lot of things I will hopefully avoid forever. All this talk of red meat makes me want a filet mignon...really rare...maybe wrapped with bacon just for flavor? maybe with some blue cheese on top? I've had chicken hurt going down TWICE, so I'm a little afraid of what will happen when I try to eat things that aren't ground first. I'm breaking the rules-nobody tattle on me-but here's a website with nutritional info from all sorts of restaurants. http://www.dietfacts.com/fastfood.asp Hugs, Susan