How much can you eat?
Depends on the food- really... cottage cheese is the best way to test, but I'm full right now, can't try it...
Umm... this morning, I ate a quarter-cup of protein cereal with a quarter-cup of skim CC milk and was STUFFED.
Just a little while ago, I ate about a half-cup of cucumbers and a half-cup of watermelon, till I was full-feeling.
Normally, I can eat about 2-4 oz of solid (animal) protein before I feel like I'm going to retch.
I can eat about 4-6 oz of cottage cheese or yogurt at a time.
I can eat about 3/4-1 cup of semi-solid food, like chili, chunky soup.
Are you getting "stuck"? Is your food coming back up? {{hug}}
-beth
I don't get sick as much as I used to, but in reading everyone else's posts, it amazes me how much people can eat. Someone had mentioned mozz sticks, and can eat three of them at one time. I can eat like 1/2, and am feeling very full. With chicken, I can eat the equivalent of 1/2 of a "tender", and am full. I couldn't eat an entire half of any kind of sandwich with exploding. I remember someone on another board being 6 months out and was able to eat an entire footlong subway sub in 45 minutes. I couldn't eat that in a day, let alone 45 minutes. And at this point, why would we want to... I'm not terribly concerned about the amount, I guess, more so just wondering how everyone else is faring. I am very restrictive with what I eat, and am probably one of the pickiest people there is. The thought of certain things just make me feel .
Erin-
Mozzarella sticks (string cheese, not breaded stix) are probably a good way to measure pouch volume too, I'd imagine... One stick is usually 3/4 oz to 1 oz. Yogurt, if you eat it fast enough to get FULL is a good measurement too...
Chicken is a very iffy food for me, and I can only eat it in quantity if it's thinly sliced aka deli-thin slices, or shredded into tuna-like bits. Otherwise, it's about 1 oz and I'm done. I wouldn't touch a chicken tender, I don't eat fried or battered food. I *did try chicken-by-product nuggets from McDeath months & months ago, and was able to eat 3 before feeling ill. My husband was craving some good old fashioned grease a while back, so he ordered a kids' meal...ate a small amount of chicken and about 1/2 serving of kids' fries and vomited the entire ride home! So pleasant!
I wouldn't dare eat a 1/2 sandwich, no matter what. Bread swells in my pouch and I haven't had any beyond the crispy-toasted 1/4 piece slices in the first few months, and a few occasional carb-lapses of toast. A Subway Sandwich- ha! A waste of money for me. You can order any sub as a salad, so that's what I do. Even then, it's about a cup of greens and that's it. If I have a sub sandwich in front of me, first thing I do is throw the bread away- pick out what I CAN eat, and eat it. That means, usually, lettuce, pickles, olives, turkey/ham/beef, cucumbers... no mayo no nuttin'. DH does eat sandwiches, but only ever 1/2, of any type. Lately, he's hooked on LC wraps, and he can eat 1/2 wrap with filling (turkey usually)
-Beth
313/298/149-151/130
-Bob by default
360+/340/205/175
My God I feel like a pig next to all of you. Some days I can eat more than others and it also depends how much I drank that day.
I usually measure about three ounces of meat, an ounce of vegitables/fruit for my dinner. I guess I can eat about 3/4 cup to an entire cup at a time.
I am able to almost a small cheese steak. Now I do not do it every day but I have done it twice in the past three months.
It takes me about an hour and a half to eat a cup of yogurt.
I just fill my plate like this....
a piece of meat about the size of my knuckles, a heaping tablespoon of veggies or fruit, and I am quite content.
Lori
258/155/148