So this is what "stuck" feels like

YECH! Ok, I know we're almost 9 months out, but I sit here after a vile episode in the bathroom confident that I now know exactly what it feels like to be stuck. GROSS. It hurt, and it made me feel green-gilled, and I have to sip diet coke (which thank the gods is starting to dissolve the blockage - I've stopped puking) . . .I think I'll toss this caffinated one and go purchase a decaf bottle of sweet sweet pouch drano Caffine-free Diet Coke. Uggh. . .this is for the birds. But, I now have an entirely new compassion for all who have been dealing with this on a more regular basis. blerg, ~Lara

I thought that I was screwed up to still be going trough the same thing latley! It really SUCKS! I hope that you are doing better!!!!

The drano worked. Got some minute maid light and some V8 juice in too. Feeling less shakey (blood sugar was getting low, and panic was setting in.) Phew. Feeling better. . .let this never happen again. Thanks guys, ~Lara

Another thing that I find that works for me is to have my Son or SO pound my back like burping a baby! If its not too stuck, it usually dislodges it! A good belch and I'm back to myself!

That's exactly what the fizz was providing. Oy, I am so glad its over. Time for dinner . . .actual food. . . Gingerly and here we go. Huggles Tina, ~Lara

Lara- (((glad it's over))) I've been very lucky that's never really happened to me--- I've yet to toss my cookies! And, I eat horribly chewy sticky foods like Beef Jerky! -Beth

I wish. . .I don't puke all that often when well behaved. But this week is 3 times in 4 days (I count a day spent puking as just 1 time no matter how many hurl episodes happen during that day). This one was just plain dumb. But I forgive me. Thanks for the huggles Bethy, ~Lari

Lara! You poor dear! It sucks so bad to have something stuck. I am one of those freaky people who do better on dry meats, like jerky and chicken. It is only when I have a juicy, tender steak that I get into trouble. With meats, I found that dissolving meat tenderizer into a little water and drinking it breaks the meatclog quick! What exactly did you get stuck??? Janice 346/310/181/160

an over-microwaved cheese curd. I know it sounds disgusting. . .but I can explain. I had made home made cheesecurds (I'm now a minnesotan and we take deep fried cheese very seriously here). I can't eat the real state fair version - deep fried heaven. So I made a baked version that I normally tolerate quite well. I got mini baking cups and some jiffy corn muffin mix and made my own (think of them as mini corn muffins with a cheesy center. I know.. .I know. . .carb-a-rama - but far better than the deep fried cousin that I can't touch. I made them this weekend. . .and brought them for work today for lunch. I wanted it for breakfast and I wanted it warm but I over nuked it. It turned in to a rock hard molten cheese turd. I tried chewing it but someone snuck into my cube and I couldn't spit it out (or so I thought) in front of him. I will never make this mistake again. Huggles, ~Lara

I am so sorry your curd turned into a turd! Sounds yummy, tho...the curd, not turd. I can't say I've had either version.... J