WDYET?? *** THURSDAY ***
2 hour delay this morning at work gotta love extra sleep during the work week
I've had 3 drinkable yogurts so far today (1 before work, 1 driving to work, 1 at work)
Just had lunch - 3oz. deli roast beef with 1/2 of an avocado
snack will be an achievone with an extra half scoop of protein
dinner - shrimp with cream sauce and a couple ribbons of whole wheat fettuccini
planning to cut out carbs after dinner.. starting to eat way too many carbs so I'll stick to string cheese for a night snack!
hows everyone day going so far?
Doing ok today-- actually not having a very hungry day. Im counting down until the weekend, cause Im off work all next week! YAY
Breakfast: 1/4 C Scrambled Egg with Diced Ham, some Cheddar Cheese & a little Thai Sweet Chili Sauce.
Snack: A Medium Banana & A PJ String Cheese
Lunch: Leftovers from last night--- Approx 1 C Cheese Tortellini, with diced bell pepper, mushroom & asparagus in a cream sauce.
Snack: Light Yogurt & 6 small pretzels.
Dinner: 2.5oz steak & grilled asparagus.
3 cups of coffee
my oatmeal w/ milk
water
1/2 McD's double cheeseburger just meat and cheese...single would have worked fine but double is same price adn get to save half for later...except my son ate it
12 flat diet soda
snack a handful of corn nuts like maybe 10 and 1/2 oz beef jerky
another glass of flat soda
dinner got spaghetti planned I mainly just eat the meat noodles still hurt my belly
snack .... don't know know yet
Stylz, I agree with the staying away from carbs. They are my downfall and I am trying to stay away from them as well.
Breakfast: 2 hardboiled eggs
lunch: 1 slice crustless pizza
snack: 3 oz cheese and 4 slices pepperoni
dinner: 1 slice crustless pizza
snack: plan on protein with flat Cherry coke zero
1101 Calories: 100 gms protein
Snow has stopped for now. We ended up with 2 1/2 feet of additional snow. We will probably get another 6 - 8 inches of lake effect snow between tonight and tomorrow.
The crustless pizza is a variation of one I had found on Dame Tooter's sight, I use my favorite meatball recipe for the crust rather than plain ground beef. I also do two layers of cheese, the top one half way through baking. I believe I posted it here a while back when someone was asking for favorite recipes, but if you can't find it, let me know and i will repost it.
I found Mt. Olive NSA bread and butter pickles. They are made with Splenda and taste good too.
Feel like today was a better day foodwise. I am surprised with the amount of food I was able to eat at one time, but I seem to have days like that and then there are days that I can hardly finish 1 egg, so I am not going to stress about it yet. I also have not been able to get to Curves except once this week because they have been closed because of all the snow...but I am off tomorrow, so I am hopeful that I will be able to make it then.