My families favorite dessert
Apple Crisp
By Dame Tooter
4 cups apples, peeled, cored and sliced (Recommend: Granny Smiths or Golden Delicious)
1/3 cup Splenda or NatureSweet
1 tablespoon Krusteaz Pancake Mix
1 teaspoon Cinnamon
3/4 cup NatureSweet Brown Sugar
3/4 cup rolled Oats
1/4 cup Krusteaz Pancake Mix
1/3 cup butter, melted
Mix together 1/3 cup Splenda, 1 tablespoon Krusteaz Pancake Mix, and cinnamon. Add apple slices and toss to coat. Spread out in buttered baking dish.
Combine brown sugar, oats, remaining Krusteaz Pancake Mix, and butter. Crumble over apple mixture and bake at 350 degrees F. for 30 minutes. This is great by itself or served over no-sugar-added vanilla ice cream.
Variations: Use equal amount of Pears instead of apples; use 1/2 apples and 1/2 pears and 1/2 tsp. nutmeg; use 3 cups peeled, pitted and cubed peaches instead of apples.
I double the recipe and put it in a 9X12 pan. It's AMAZING!!!!!!! Everyone loves it. My latest batch just came out of the oven and the house smells sooooooooooooooo good!