Protein vs. Whey, which is smoother?
I have flovorless protein power and while not bad it's not great either. It's grainy and leaves a chewy kind of feeling between my teeth. Is the whey smoother? It's not like I have a choice for a while yet because I have literally POUNDS of it and have to use it up first. But if one is smoother or better maybe I can get some and alternate between the two. I heard that whey isn't a complete protein, what do you do to make your complete protein levels then?
Gayle
Queen of Yarn Balls
I have 100% Whey Protein from GNC, (choc. carmel) and it's very smooth, and mixes very easily...
I bought the french vanilla also, and it made me gag, I hated the way it smelt and tasted after I mixed it with the water, but in the bag it smells just like yellow cake mix.... (I was really hoping it would taste like it smelt but omg it didn't)
Baby Lori
My Whitney & VA
My angeletts ~~> Whitney & VA
(I have the best s ever!)
Hi Gayle,
I have tried a couple of different ones. The EAS chocolate mixes pretty well and isn't grainy. Also, I got the plain Beneprotein that Kimmer talks about from Walgreens.com. The Beneprotein mixes really well, I think. I have used it in juice and in Carb Countdown chocolate milk so far. My post surgery plan is to put a scoop in everything soft enough to mix it into.
Hugs,
Mo ( )
Here's a good introductory site into the different types of protein mixes avaliable pros and cons of each...
http://www.cenvall.com/proteinpowder.htm
here's another site that my uncle who is a bodybuilder suggested I look for protein at it's kinda cool
http://www.bodybuilding.com/store/proteinfinder.htm