Never thought Pureed foods would be so welcome!
OMG! Today, I cooked lasagna for my entire family, and I was a little upset because I make really good lasagna and I wanted it so bad.....
well....there was left over sauce with beef, and cottage cheese, so what did i do....TOSSED IT IN THE BLENDER!! pureed the meat and sauce, put it in the pan, added the cottage cheese and the cheese on top....
IT WAS FANTASTIC!!
Tomorrow....Chicken Alfredo minus the noodles!! WOOT WOOT FOR PUREED! I was so tired of clear liquids....and thick liquids!!
I've been looking forward to ricotta with marinara sauce too!!!
It knows it must outrun the fastest lion or it will be killed.
Every morning in
It knows that it must run faster than the slowest gazelle, or it will starve.
It doesn't matter whether you're a lion or a gazelle
when the sun comes up you'd better be running.
RNY 2/9/09 Buh bye Gallbladder 8/28/09; 100% EWL (181 lbs.) on 2/19/10;
I'm dying on a 15 day liquid diet while others eat normal up to the night before. Go figure
I can't wait till I can eat the above stuff either. Sounds GREAT.
after you put is in the pan (was that the pan you made the stuff for the family in?) added the cheeses did you cook it? Broil it?
i totally understand! i guess i was one of the lucky ones, i didnt have to do a pre op diet other than the bowel prep the day before. (thank goodness)
I am allowed to eat pretty much whatever as long as its high protein and is pureed.
Trust me, I went to my two week post op appt yesterday to find out im not getting enough liquids.... great...back to liquids..lol
Also, I PROMISE! its better to do the diet than have your dr tell you, U have a fatty liver, but its alright we didnt hit it!!!
Just keep up the good work and youll be on the losers bench sooner than you think!