Praise God I made It.
First and foremost I want to praise God for bringing me through. The surgery went very well. I had surgery on Feb 9th and I was home in my own bed on Feb 10th. I am tolerating my liquid diet and I've been able to add a little Egg Drop soup to my diet. I'm down to 1 BP med and no insulin in just two weeks out. I've lost 17 lbs since surgery and a total of 66 lbs since my highest weight pre-op. I owe it all to God and Dr Barry Greene and his staff. God made it possible and is doing the healing physically and spiritually. Praise God!
Anne