Dessert recipe for those on puree or soft foods
I know on puree we kind of get sick of the same old crap. I was looking to figure out what else to do with Greek yogurt. Well I found something. Some of you might not like it, but it is worth a try, since Greek yogurt is a great protein source. You might have to thin it out a bit with milk. And you can add unflavored protein to it, just a bit though. Anyway, here it is.
Chocolate Mocha Mousse
Take 1/4c of f/f, plain Greek yogurt, I used Chobini 0% plain. 3 small heaping tsp of Maxwell House International Cafe S/F, Decaf, Suisse Mocha coffee beverage powder mix and Equal or what ever sweetener you use, enough to your taste and mix it all together. It turns into a mousse consistency. Like I said, you can thin it out, if you have to, based on your diet phase. It has a bit of a tang. And you have a Chocolate Mocha Mousse.
Enjoy!!
Chocolate Mocha Mousse
Take 1/4c of f/f, plain Greek yogurt, I used Chobini 0% plain. 3 small heaping tsp of Maxwell House International Cafe S/F, Decaf, Suisse Mocha coffee beverage powder mix and Equal or what ever sweetener you use, enough to your taste and mix it all together. It turns into a mousse consistency. Like I said, you can thin it out, if you have to, based on your diet phase. It has a bit of a tang. And you have a Chocolate Mocha Mousse.
Enjoy!!
Katy~~
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