Saturday's feedings!

Duece1966
on 9/16/07 12:22 am - IA
Hello Fellow friends! Here is my damage... which isnt much cause Im still sick!! B- apple S- nada L- 1/2 piece of homemade pizza, 1/4 c. cottage cheese S- string cheese 7 baby carrots D- 1/2 bowl of chicken tortilla soup 5 baked french fries (YUCKY) set heavy in my tummy S- nada felt yucky all day... Got 12 hours sleep though! have a good Sunday! Stacey
Mholli5
on 9/16/07 5:09 am
Hi Stacey, I hope you're feeling better soon. Here's my Saturday stats: B - Ezekiel Bread toasted w/1tsp pb S - Smartforme protein bar L - Chili on an ezekiel tortilla, nf cheese, 1/4 avacado, 1 T ff sour cream (couldn't eat the whole thing) S - Protein drink D - 3 oz salmon with lf mayo/dill sauce S - 100 cal pack popcorn Cal 1108, Fat 40, Carb 63, Prot 99 See ya'll tomorrow! Margaret
Duece1966
on 9/16/07 11:58 am - IA
Hi Margaret... Glad your doing this thing with me... It does help me make aware of what Im eating or not eating. Gotta ask... What is Exekiel bread? You did a GREAT job on your protein... Your numbers are perfect! Keep up the good work. Stacey
Mholli5
on 9/16/07 10:05 pm
Ezekiel Bread is an organic flourless, sprouted, seeded, grain bread. It was recommended to be by a nutritionist a number of years ago when I was referred to her because of high cholesterol. She was pulling me off of Atkins and easing me into a more carby low carb plan. Alas...it didn't work, but that's another story! The "Ezekiel" name comes from a bread "recipe" found in the bible in Ezekiel 4:9. Anyway, it's higher in protein than most other breads, it's very dense - so it's filling, and it's high in fiber (which I need!). I like it. It sits in my tummy now better than regular bread. I like their tortillas as well - better than regular whole wheat tortillas, but they really fill me up. I've never tried to make it myself, though there are recipes out there for it. I buy it in the organic freezer section at my grocery. You have to keep it refrigerated or frozen ****ep mine frozen because I only eat 1 slice per day at the most) because if you don't it'll begin growing sprouty things. I did that once, it's pretty funny. Like a little garden growing on a piece of bread. Margaret
Stephanie B.
on 9/16/07 11:19 pm - Chattanooga, TN
Hey Stacey! Hope you are feeling better soon if not already! I was not on line at all this weekend so here is my damage from Saturday: B-3 tyson buffalo chicken nuggets, 8 pork rinds and ranch dressing L-Baked pork Chop, with baked butternut squash D- 2 meatballs, 2 chicken hot wings, two pineapples chunks, a spoon of rotel dip with ground beef, two chucks of canteloupe ( i went to a birthday party)
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