Strawberry Kiwi Green Salad

Strawberry Kiwi Mixed Green Salad

September 23, 2022

I was recently in San Francisco visiting my daughter and we went to the Farmer’s Market at the Marina and had the best time tasting all the flavors.  We brought home strawberries that were so sweet (loved all the sampling) and I couldn’t wait to find a fresh strawberry recipe. I knew immediately I wanted to make my Strawberry Kiwi Mixed Green Salad recipe with spiced walnuts to use them in!

Nothing beats seasonal plump, juicy, sweet strawberries. One of my favorite recipes for the summer is my Strawberry Kiwi Mixed Green Salad from Eating Well To Fight Arthritis cookbook. Seasonal ingredients topped with Spiced Walnuts and a delectable raspberry Dijon vinaigrette may sound gourmet but this easy healthy recipe is so simple to put together!

Team Holly Clegg delivers with this easy to make recipe. We are very proud of this simple and healthy recipe, it tasted delicious. Strawberries and Kiwi are so good together and the delicious spiced walnuts (optional) puts it right over the top. Give it a try, we think this is a recipe you will make more than once!

Strawberry Kiwi Mixed Green Salad

Recipe by: Team Holly Clegg of The Healthy Cooking Blog
Makes 8 servings

Ingredients

  • 8 cups mixed greens (Bibb red leaf, spinach)
  • 1 1/2 cups sliced strawberries
  • 2 kiwis peeled and sliced
  • 1 tablespoon sesame seeds
  • 1 green onion chopped
  • 1/3 cup raspberry vinegar
  • 2 teaspoons dijon mustard
  • 1/4 cup canola oil
  • Spiced walnuts optional

Directions

  1. In large bowl, mix together greens, strawberries and kiwi.
  2. In small bowl, whisk together sesame seeds, green onion, vinegar, Dijon mustard, and oil. Refrigerate vinaigrette until ready to use.
  3. When ready to toss salad, add dressing gradually, serve immediately.

Nutritional Info

Calories 106; Carbohydrates 8 grams; Fat 8 grams; Protein 2 grams

Check out other recipes by Holly Clegg & Team Holly on ObesityHelp!

Strawberry-Kiwi-Mixed-Green-Salad
holly

ABOUT THE AUTHOR

With over 1 million cookbooks sold, Holly Clegg was a culinary expert on easy and healthy recipes. She appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, & Huff Post. She consulted for Walmart, Teflon, Coca-Cola Company, & U.S. hospitals. Team Holly has the privilege to continue to share Holly's passion for healthy cooking with her Trim and Terrific recipes & to keep her legacy going for gastric cancer awareness. See more recipes by Holly!
Recipe Disclaimer: If you have specific dietary restrictions, allergies or a nutrition plan that you are following, make sure to read the ingredient list prior to consumption. All information on ObesityHelp.com is intended for informational purposes only. The information is not intended to be a replacement or substitute for consultation with a qualified medical professional. Please contact a medical professional with any questions and concerns.