Nutrition

changing

How People Eat Is Changing

January 22, 2016 · 0 comments

People are changing their eating habits and finally the big food manufacturers are listening.  They had to in order to keep up with competitors and the buying power of our  collective purchasing dollars. The big food companies are responding to us, as customers, and how we want to eat!  Is

hunger pains

4 Things To Do When Your Hunger Returns

January 20, 2016 · 0 comments

You know the feeling… that deep grumble in your stomach reminding you that too much time has passed since your last meal (or snack), signaling your brain it is time to eat again. Many times these physical hunger cues are diminished right after you've had weight loss surgery. As you

Nutrition and Bioavailability

What You Need to Know About WLS, Food, Nutrition and Bioavailability

January 8, 2016 · 0 comments

There is a strong connection between WLS, food, nutrition and bioavailability.  Having weight loss surgery greatly impacts the types of food post-op patients should eat, the nutrition needed for good health along with the bioavailability from those foods. Bariatric surgery is the most effective solution for long-term weight loss in

Does heating protein powder destroy it NEW

Does Heating Protein Powder Denature It?

January 7, 2016 · 0 comments

Have you ever wondered about heating protein powder? It is a million-dollar question! As a registered and licensed dietitian working with the weight loss surgery community, it is a frequent question. If I counted the times I’m asked about this and exchanged it for dollars I might be rich by

Trans Fat

Understanding the FDA’s Trans Fat Label Requirements

December 14, 2015 · 0 comments

In June 2015, the U.S. Food and Drug Administration (FDA) announced that they have plans to transition to a food supply free of trans fats. After thorough investigation, the FDA determined that trans fats are not “generally recognized as safe” (GRAS). The FDA has the goal of removing trans fats

Bariatric Nutrition Evaluation

What To Expect at Your Bariatric Nutrition Evaluation

November 27, 2015 · 0 comments

Bariatric Nutrition Evaluation: We know that many of you may be asking yourselves what you should do with the extra weight that you are carrying. You are not alone!  More than one-third (34.9% or 78.6 million) of U.S. adults are struggling with obesity. You may be nervous and hesitant to

vitamin d

Vitamin D – Sunshine, Supplements or Food?

October 23, 2015 · 0 comments

Vitamin D is a fat-soluble hormone key for bone and muscle health. It is also required for the health of our blood vessels, nervous system, immune system and other systems of the body. A good majority of my weight loss surgery patients take a Vitamin D supplement. Vitamin D and

hypoglycemia after weight loss surgery

Hypoglycemia After Weight Loss Surgery

September 9, 2015 · 0 comments

Hypoglycemia is a term used to describe low blood sugar levels. Hypoglycemia is low blood sugar that typically occurs when meals are skipped, delayed or contain too much sugar or too many easy to digest carbohydrates. Preventing a low blood sugar is always preferable to trying to manage and treat.

Will A Junk Food Tax Reduce Obesity Rates?

August 7, 2015 · 0 comments

We may soon know the answer. Public health strategies to combat obesity and associated health issues such as Type 2 Diabetes, have centered on awareness and prevention. While there has been a lot of discussion and debate about imposing a junk food tax as part of the fight against increasing