September 4, 2015 7:57 am
Published by Cathy Wilson, PCC, BCC
On a cold rainy day in Southern California, I’d often come home to my mother making this wonderfully wholesome soup, made from whatever vegetables she had leftover in the refrigerator. Her recipe is a little different from mine, but the end result is nothing short of delicious! It starts with
September 1, 2015 7:30 am
Published by Cathy Wilson, PCC, BCC
I was a freshman in high school, riding the bus to and from school. The thought of being on the bus made my stomach tied up in knots so much that I had to fight throwing up. As I climbed up the three steps to get on the bus, she
August 31, 2015 8:10 am
Published by Cathy Wilson, PCC, BCC
With an increasing emphasis on the obesity epidemic in the United States, it seems only fitting that we should be adding to our arsenal of procedures able to combat it. Bariatric surgeons and patients alike have been anxiously awaiting the approval of Intragastric Balloons by the FDA and finally that
August 28, 2015 7:40 am
Published by Cathy Wilson, PCC, BCC
Nearly 100 million people acquire new scars every year in the developed world alone, primarily as a result of elective operations. Scars vary greatly, depending on several factors, individual and racial patient features, type of skin, location of incisions, and skin subject to tremendous tension for a prolonged period of
August 24, 2015 8:15 am
Published by Cathy Wilson, PCC, BCC
Now before I share why I’m not a fan of sugar, I would like to share with you a little history about sugar. Over 500 years ago, Christopher Columbus introduced sugar to the new world when he brought sugar cane from Europe to Cuba, Hispaniola, and Mexico. By the 1700s,
August 18, 2015 7:30 am
Published by Cathy Wilson, PCC, BCC
Is Food Addiction a Problem for You? In the world of medical doctors, psychologists, psychiatrists, and other medical and mental health professionals, there’s a debate (of course) about the concept of “food addiction.” Without question, scientific research shows addictive behavior regarding sugar consumption in animals. But what about humans? Brain
August 17, 2015 7:30 am
Published by Cathy Wilson, PCC, BCC
James' struggle with his weight goes back all the way to his childhood. Food did not come freely at home so when the opportunity presented itself, he had to take it. As a child, he learned to eat even when he wasn't hungry. Food was a nice form of escape
August 12, 2015 7:30 am
Published by Cathy Wilson, PCC, BCC
The options for people struggling with obesity have increased. The ORBERA Intragastric Balloon System was just approved by the FDA and is now available! I work with patients fighting obesity every day. Obesity affects more than 78.6 million U.S. adults and is one of the leading causes of preventable death
August 10, 2015 9:11 am
Published by Cathy Wilson, PCC, BCC
Recently, I was at a store and the overhead music was blasted over by a child about two years old screaming as loud as he could "no, no, no" repeatedly for about a minute. There were lots of no's in that 60 seconds. Learning to say "no" sounds simple. It
August 5, 2015 7:10 am
Published by Cathy Wilson, PCC, BCC
Do you find yourself wanting to eat multiple times throughout the day? Have you ever stopped and asked yourself: Why am I eating right now? Am I really hungry? Our body needs fuel (calories) and nutrients (macro and micronutrients) to function properly, but sometimes we want to eat for reasons