Question:
Has anyone ever had stricture from shrimp?

I ate some shrimp that was saute'd and I have a piece stuck and it is giving me stricture really bad. Has anyone else had this happen and was there anything you could do to help it a long. thanks    — roshelle P. (posted on February 7, 2002)

February 7, 2002
I absolutely LOVE shrimp and it is an excellent source of protein. A little secret though. I eat it with a few crackers. For me at least... the crackers seem to help it "go down smoother" Dont use those club crackers because they have some sugar in it. I usually just use about 2-3 saltines. I guess when the cracker hits my stomack it gets "smooshy" and maybe the shrimp just slides right down. Try one cracker and see if that helps.
   — danabky

February 7, 2002
sheesh.. I do know how to spell "stomach".... so how are you doing so far?
   — danabky