Question:
Does anyone have POST LAP BAND recipes ? I am tired of bland mushy foods.

   — becca920 (posted on January 13, 2008)

January 13, 2008
G'day Rebecca, well this is pretty nice. It is like a spinach pie but with buggar all pastry. Get some pastry, defrost it, get two bags of frozen spinah, defrost it. Grab a baking dish, fold in your pastry like a pie kind of thing. In a bowl mix the spinah with about 5 beaten eggs, some low fat ricotta cheese and some fetta throw in in the dish and then cover with one sheet of pastry, fold it over like a pie and bake for 30mins. Its up to u how much cheese you want to put in but its pretty good for you. Plus i have been making dahl it looks yucky but tastes great! You can basically use any recipe just type in dahl recipie on google and its wicked. Hope this helps from Katie Australia xxo
   — AussieKatie

January 14, 2008
I've bought some really good books on Amazon.com - some books are specific for certain surgeries, but others tell how to adjust portions and ingredients foe specific surgeries.
   — obeseforever

January 14, 2008
You should check out ObesityHelp.com, the on the left side where it says surgeries go to lapband. Lots of good recipes come up and you could also post your question there. If fact yesterday someone left this e-mail addressabout this very subject. http://www.5daypouchtest.com/index.html Hope that helps. Terri
   — Terri53

January 19, 2008
I bought Eatting Well after weight loss surgery by Patt Levine. The recipes are great!!! Each one tells you how to puree, chop, etc.. for lapband or gastric. I've tried about 2 dozen recipes so far. I got it at Borders for $15 but amazon has it too for $12. Good Luck!
   — changemyshape