Are there any receipe books out there ?

I bought Barbara Thompson's book, Finding the thin person hiding inside you, and found it very helpful. Now I am looking for a cook book or receipe book with foods specifically for the gastric bypass patient. I am 3 1/2 weeks pre-op and am just trying to prepare what I will be able to eat and what tastes good. Anyone who has knowledge of a post-op person who put a book together for publication, please let me know.

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