My Lean Cuisine lunch made be very sick...

I ate about half of a Lean Cuisine chicken/broccoli alfredo with pasta the other day. I ate the chicken first, then some broccoli, and then a few bites of the pasta. I knew almost immediately that it was not going to stay down, and threw up (pretty violently) 3 times. I felt OK after that. I was just wondering if you think it was the alfredo sauce that made me sick, or the pasta? I've had a couple of bites of pasta before at times, and it hasn't bothered me. It's possible I didn't chew well enough - I'm still trying to get the hang of that at times. Anyway, it was pretty nasty, and I was just wondering what you folks thought it could be. I'm not really having too many other food problems at this point. Thanks for you input.

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