How do you thin out plain greek yogurt w/SF pudding mix?

 Dang, that sounds good. Thank you!!

I'm going to have to give that a try. I haven't tried any pudding yet.

I recently bough the st butterscotch pudding mix. I wanna try that tomorrow. Ms.Shell said they also make a sf banana & pistachio. I gotta locate those!!!

Find the banana!!  Not every store carries it.  It is phenomenal!!  I like it alone or ...... yeah, add a tblsp of PB 2.  OMG!  Friggin' delicious!

 Banana & pB2 sounds to die for!!

 I found a packet of sf pistachio in the pantry, so I think I'll whip up a batch later. I'll let you know how it turns out!

Yes please, let me know!!!  Thanks gurl!

 Ok, I tried the pistachio. I mixed one cup of non-fat, plain Greek yogurt, one cup of skim milk, one packet of sf pudding mix, and one scoop of vanilla protein powder in my blender. Then I let it blend for a couple minutes before pouring it into a container and popping it in the fridge. The result is interesting. It's very thick, almost like a cheesecake texture. It is very tasty! I'm not sure that the texture is good to me, so I would maybe add more milk and less protein powder next time. As I made it (with Cytosport 100% Whey powder, which is carby but I bought it at Costco so have a lot more to go before I can try a less carb heavy powder) a half-cup serving is 160 calories, .5 grams of fat, 15 grams of carb, and 22 grams of protein. You could get better stats with a different protein powder, I'm sure. It's thick enough that a half-cup portion would probably take me all day to eat! The flavor is yummy, though!

Cool, thanks Tina!!!!

Hey pretty Girl!! How much of the SF pudding mix do you use??? I have been adding just the SF salted caramel to my Fage. But adding the pudding mix sounds yummy too.