R.O.D.-Chicken Lickin' (crock pot)

Chicken Lickin'

Servings: 8    (regular)

3 lbs. chicken legs, thighs and/or breasts

½ tsp  ground ginger (or 1/4 tsp fresh)

½ tsp  chili powder

16 oz. canned tomatoes

1 large onion, chopped

4 oz. mushrooms, sliced & drained

1 clove garlic, minced

1 ½ tsp  salt

½ cup light cream

2 tsp  paprika

Rinse the chicken parts and pat dry.  Brown the chicken on all sides.

Place the chicken in the slow cooker.

Combine all the other ingredients except the cream together. Mix well. Pour over the chicken. Cook on LOW for 8 to 10 hours. Stir in the light cream just before serving.

Per Serving: 302 Calories; 7.8g Fat (23% calories from fat); 50.7g Protein; 5.2g Carbohydrate; 1.4g Dietary Fiber; Sugar 2.6g; 139mg Cholesterol; 552mg Sodium. 

Dawn,

Thanks for another recipie that sounds awesome, can't wait to try this one!  I love anything to do with the crockpot!